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Recipes
In this recipe, we teach you how to use Gullón as a perfect substitute for sweet crackers in making a dessert that everyone loves.
The humble refrigerator cake is proof that life’s greatest joys can also be its simplest. By using a few ingredients and eschewing the need for expensive baking equipment (no oven required!), you can make a gratifying dessert that both the kids and the kids-at-heart can love.
At the Goodwill Market, we believe in making better choices. That’s why for this recipe, we’ll make a healthier version of the much-loved refrigerator cake. Instead of using ordinary graham crackers, we’ll use Gullón Maria biscuits. Because this product is sugar-free and contains high-oleic sunflower oil, we can make a refrigerator cake with just the right amount of sweetness and tartness. These biscuits also have high fiber content that provides a delightful and satisfying crunch to this dessert.
Get everything prepped and ready to go! Here are the ingredients you’ll need to make a delightful pan of Fuity Gullón No Bake Cake:
The instructions are simple:
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