Truffle Pasta Made Easy with Umbria

No one can ever go wrong over an enticing pasta dish. And if you want to spice up your meals and have a different one, this Truffle Pasta recipe is perfect for you. Not only is it simple, but it is also flavorful. It will surely make your loved ones happy once you serve this dish to them.

So with that, here's a pasta for two coming right up with Umbria’s Original Truffle Sauce. Taste that flavorful and worldwide-known dish in just a few easy steps:

What you'll need:

  1. 8 oz. pasta
  2. ½ cup parmesan cheese
  3. ½ stick of butter
  4. 1 oz. Umbria’s Original Truffle Sauce

What you need to do:

  1. Cook the pasta and grate the parmesan cheese (to be placed aside);
  2. Put ½ stick of butter in a pan (on low heat) and add 1 ounce of Umbria’s Original Truffle Sauce, stir all together and set aside;
  3. Reserve ½ cup of the pasta water and drain everything else;
  4. Place the pasta into the butter with ¼ of the reserved pasta water (add more water if it becomes sticky) and combine the other prepared ingredients.

And there you have it! Easy Truffle Pasta with Umbria's Original Truffle Sauce. You can easily win the hearts of your family with this simple yet fulfilling dish that they will surely love and enjoy. — (TGM)

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